Classic Mule – Cannabis Infused Cocktail

The mule is a classic cocktail typically made with vodka, mint and ginger beer, known for being served in the iconic copper mug. If you have a copper mug, they not only look great but keep the drink ideally cold.

Ingredients

  • 4 oz non-alcoholic ginger beer

  • 1 tbsp infused syrup

  • Mint leaves

  • Lime wedge (garnish)

Instructions

  1. To start, muddle the mint leaves inside a copper mug. If you don’t have a copper mug, any serving glass will do.

  2. Add the ginger beer, cannabis-infused syrup and ice.

  3. Give it a good stir right in the mug – and enjoy!