The mule is a classic cocktail typically made with vodka, mint and ginger beer, known for being served in the iconic copper mug. If you have a copper mug, they not only look great but keep the drink ideally cold.
Classic Mule – Cannabis Infused Cocktail

Ingredients
4 oz non-alcoholic ginger beer
1 tbsp infused syrup
Mint leaves
Lime wedge (garnish)
Instructions
To start, muddle the mint leaves inside a copper mug. If you don’t have a copper mug, any serving glass will do.
Add the ginger beer, cannabis-infused syrup and ice.
Give it a good stir right in the mug – and enjoy!